Comments:Early puberty for US girls raises health risk
This page is for commentary on the news. If you wish to point out a problem in the article (e.g. factual error, etc), please use its regular collaboration page instead. Comments on this page do not need to adhere to the Neutral Point of View policy. Please remain on topic and avoid offensive or inflammatory comments where possible. Try thought-provoking, insightful, or controversial. Civil discussion and polite sparring make our comments pages a fun and friendly place. Please think of this when posting.
Use the "Start a new discussion" button just below to start a new discussion. If the button isn't there, wait a few seconds and click this link: Refresh.
Contents
Thread title | Replies | Last modified |
---|---|---|
The livestock industry's to blame | 4 | 21:31, 15 August 2010 |
Absolutely true, but it's not just livestock, its canned and processed foods, groundwater pollution, flame retardants, glues, pesticides, you name it,-endocrine disruptors have become a ubiquitous and virtually inescapable presence of the modern world. Thanks a bunch to Dow, Monsanto, DuPont and all the other lovely profit obsessed companies who lobby the FDA to tell us their Toxic Waste is "safe".
There would of been early puberty in the Middle Ages if they ate as much than your average American kids. No corporate conspiracy here. Only parenting failure.
The average American kids eat more because they are influenced by the corporations who sell food. And the parents are influenced too. It all boils down to the corporations' greed.