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McDonald's restaurant to close all locations in Iceland

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Thursday, October 29, 2009

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McDonald's, the international fast food restaurant chain, will cease all operations in Iceland by the end of October.

The company blames the closure of the nation's three outlets on drastically increased costs of importing its food ingredients, which mainly came from Germany. McDonald's corporation says the current economic slump is to blame for rising costs, along with the "unique operational complexity" of keeping them open.

The restaurant, with its distinctive Golden Arches, began its Icelandic operations in 1993. Its outlets were operated by Lyst, a franchising company owned by Jon Gardar Ogmundsson. There are no plans to reopen any of the locations.

"[Stores have] never been this busy before... but at the same time profits have never been lower. It just makes no sense. For a kilo[gram] of onion[s], imported from Germany, I'm paying the equivalent of a bottle of good whisky," said one Gardar Ogmundsson, the owner of the firm Lyst, to the BBC.

Lyst hopes to operate a new chain of restaurants, which will be supplied by domestic rather than imported food products.

McDonald's, which operates in 119 countries globally, previously closed its sole retail outlet in Barbados in 1996 after only six months in operation, and withdrew from an additional seven countries in 2000 — including Bolivia — to reduce costs.


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  This page is archived, and is no longer publicly editable.
Articles presented on Wikinews reflect the specific time at which they were written and published, and do not attempt to encompass events or knowledge which occur or become known after their publication.

Got a correction? Add the template {{editprotected}} to the talk page along with your corrections, and it will be brought to the attention of the administrators.

Please note that due to our archival policy, we will not alter or update the content of articles that are archived, but will only accept requests to make grammatical and formatting corrections.

Note that some listed sources or external links may no longer be available online due to age.

The text of this article is licensed under the terms of the Creative Commons Attribution 2.5 License
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